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£2.00
Boar is wild caught game meat. DAF states that this mince, “could contain shot or bullet fragments.”
Wild Boar 80:10:10 mince with 80% whole boar cuts, 10% bone and 10% offal, of which is liver and spleen.
Analytical Constituents: Moisture 65.7%, Protein 15.6%, Oil 13.1%, Ash 4.3%.
Available as 454g brick and Box of 14 X 454g.
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