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£1.80
Boneless lamb tripe mince.
Analytical Constituents: Protein 13%, Crude Oil & Fats 17.5%, Crude Fibre 1.4%, Crude Ash 6.7%, Moisture 52.6%.
Highly palatable, green, unbleached lamb tripe may be used as an ingredient in DIY raw recipes. Suitable for all ages, and packed with flavour and nutrients, lamb tripe motivates fussy eaters, benefits sensitive tummies and aids healthy digestion.
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